Oooh I love mangalore buns especially mom made ! 🤤

I have boiled eggs in my breakfast keeping in check with the protein intake.. But loving your meal more😁

I love Mangalore buns too 😍 Since they are fried & sweet, though, it's best to enjoy them moderately so that we can relish them forever !! 🙂🙂 Idlis, dosas, uttapam with yummy coconut chutney are some of my favorites also !! 🙂🙂 If your body is used to & comfortable with the fermented breakfast, you should surely continue with it.  However, opt to take a fruit or soaked dry fruit to start the day. Avoid a fermented food empty stomach

Is it good to start your day with fermented breakfast such as dosa, idli, Mangalore buns?
@[Sonali Sachdeva](40)
I personally love them all and my gut is happier than ever. 
What is the first meal you prefer to Kickstart your day? 
@[Pritika Kamal](27) @[Vasantha lakshmi](33) @[SUPRIYA Suresh](20) @[Deena Kamath](24) @[Nitisha Rajpal](107) @[Arashdeep](23)

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Fermented breakfast

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