Apple Crumble
Recipe
apple crumble
A warm, comforting dessert combining tender cinnamon-spiced apples with a buttery, crispy crumble topping.
Rating
5.0/5
30+ people already loved this Recipe!
45 Mins
6 Ingredients
Attributes
Ingredients
1 apple (peeled, de-seeded & thinly sliced)
pinch of cinnamon powder/a small piece of cinnamon stick
1 tbsp maida
2 tsp powdered sugar
1 tsp butter
1 clove
Method
Heat 1/2 cup water in a pan.
Add apples, cinnamon & clove.
Cook until the apples are soft.
Place the stewed apples in a baking dish.
In a separate bowl, rub the butter into the maida until fine.
Add the powdered sugar.
Sprinkle this mixture over the apples.
Bake at 180 degrees until golden brown.
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