Blue Pea Fried Rice

1/2 cup diced baby corn

1/2 red bell pepper, finely chopped

1/2 yellow bell pepper, finely chopped

1/2 cup finely chopped celery

1/2 cup finely chopped mushroom (optional)

1/2 cup finely chopped paneer/tofu/boiled chicken cubes (as per taste)

for garnishing: 1 cup boiled peas, 1 tsp oil, 1 tsp finely chopped garlic

salt & pepper to taste

1 cup cooked rice (use the blue pea flower water mentioned below to get the desired colour)

1 cup blue pea flower water (steep 1 cup of blue pea flowers in 1 cup boiling water for 10 minutes, strain & cool)

2 tbsps vegetable oil

2 tbsps finely chopped garlic

1 tbsp finely chopped ginger

1 cup finely chopped spring onions

1 cup finely chopped carrots