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10-12 seedless dates
3 cups milk + 1/2 cup extra for soaking dates
1/4 cup of walnuts
1/4 cup of peeled and sliced almonds
handful of raisins
1/2 teaspoon cardamom powder
1 tablespoon ghee/clarified butter
few strands of saffron
Soak dates,almonds and walnuts in 1/2 cup warm milk for about 15 minutes
Grind them along with milk to fine paste.
Add a tablespoon of ghee in a medium saucepan kept on medium heat and add a few raisins and almonds
Fry for a few seconds and transfer to a plate
In the same saucepan, boil 3 cups of milk on high heat
After it comes to a boil, keep it on low and add saffron strands
Mix and let it simmer on low heat for 5 minutes
Turn the heat off anf add fried nuts and raisins along with the prepared dates and nuts paste to it
Add cardamom powder
Refrigerate or serve hot