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Recipe
jamun raita
A quick and healthy option as a side dish for any meal
Rating
5.0/5
35+ people already loved this Recipe!
10 Mins
4 Ingredients
Ingredients
1/2 cup hung curd
1 tsp cumin powder
pink salt, to taste
1/4 cup jamun
Method
Whisk the curd until smooth.
Add cumin powder and salt.
Remove the seeds of Jamun and blend it in a blender.
Mix well until all the ingredients are blended well.
Chill the mixture in the refrigerator and serve.
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