In a mixing bowl add rice, beans, boiled chicken green onions, boiled corn, and hung curd. Give all of this a nice mix.

Take a baking dish, brush it with butter, and place a layer of sliced tomato capsicum. Then

add a layer of the rice, beans, and chicken mixture.

Repeat this layer again. Lastly, top it with grated cheese/cottage cheese. Cover with foil and bake it for 15-20 min at 180 to 200 degrees.

In a pressure cooker, add boneless chicken, 2 glasses of water, salt, and pepper.

Pressure cook for 30 minutes or until cooked. Once done, remove the chicken

and shred it.