Mix Veggies in Spinach Gravy

Steam all the vegetables and keep aside.

Heat oil in a pan, add chopped onions, ginger & garlic. Cook till onion turns pink , then add chopped tomatoes and cook till tomatoes are soft.

Now add cumin powder, coriander powder, kasuri methi & turmeric and cook for 2 more minutes.

Switch off the flame and let it cool slightly. Now grind the mixture to a fine paste.

Now in the same pan heat butter, add chopped green chillies and cook for a minute, then add mixed vegetables.

Add the prepared paste, roughly chopped spinach leaves and cook on a medium flame till oil separates on the side.

Add lemon juice, mix well and remove from the flame. Serve hot.